Hanoi, the capital city of Vietnam, is known for its vibrant street food culture. From pho to banh mi, the options are endless. However, Hanoi also offers a variety of delicious snacks that are easy to overlook.

Here are the top snacks in Hanoi that you should know and try:

1. Banh Goi:

Banh goi, also known as pillow cake, is a popular snack in Hanoi. It is a deep-fried savory pastry filled with minced pork, vermicelli noodles, mushrooms, and vegetables. The crispy exterior and the soft interior create a delightful texture. Banh goi is best enjoyed with a side of sweet chili sauce.

Images

2. Xoi Xeo:

Xoi xeo is a traditional Vietnamese sticky rice dish topped with mung bean paste, fried onions, chicken, and/or pork floss. It is a filling and savory snack that can be eaten any time of the day. Xoi xeo is a popular breakfast choice among locals.

3. Nem Chua Ran:

Nem chua ran is another deep-fried snack. It is made of ground pork mixed with spices and wrapped in a banana leaf before being fried. The outer layer is crispy, while the inner filling is soft and juicy. Nem chua ran is often served with a side of green papaya salad.

4. Che:

Che is a sweet dessert soup in Vietnam. The base is made of coconut milk, and the toppings can vary depending on the flavor. Some popular toppings include mung bean, taro, lotus seeds, and jelly. Che is a refreshing snack on a hot day.

5. Sup Cua:

Sup cua is a crab soup that is served hot. The soup is made of crab broth, crab meat, and sometimes noodles or vegetables. It is a tasty and comforting snack that is perfect for a chilly day.

In conclusion, Hanoi offers a wide range of snacks that are worth trying. From crispy pillow cakes to sweet coconut soup, there is something for everyone. Don't be afraid to explore the street food scene and discover new flavors.